restaurant
Gashisha Lounge
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About
Sul Me completely won us over on our latest trip to Dubai! Stepping inside, we found a chic escape from the city buzz, with understated elegance and a warm, inviting atmosphere. The soft lighting of the dining room creates an intimate, cozy vibe perfect for a special evening. Michelin-starred chef Chris Yeo blew us away with his unique menu, a delicious fusion of Korean and Mediterranean influences. He masterfully
blends Eastern spices and Western techniques for a truly memorable gastronomic experience. We can't recommend the uni toast with truffle honey and the wagyu short rib with fermented gochujang enough! The well-chosen wine list beautifully complements the food, featuring a diverse selection from global vineyards. With attentive service and meticulous attention to detail, Sul Me transforms dining into an art form—an experience we won't forget anytime soon.