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Restau­rant Marcelo´s

About

In the heart of Pal­ma de Mal­lor­ca's bustling core, Marcelo's of­fers an oa­sis of culi­nary de­light. With just a few ex­clu­sive ta­bles, the am­biance is in­ti­mate and cozy. Chef Marce­lo Salaris or­ches­trates a sym­pho­ny of Mediter­ranean fla­vors, each dish a tes­ta­ment to his artistry and pas­sion for fine din­ing. In­dulge in the seared foie gras with ap­ple and raisin com­pote, where

the rich­ness of the liv­er pairs per­fect­ly with the sweet­ness of the fruit. The suc­cu­lent roast­ed lamb rack with rose­mary and thyme is an­oth­er must-try, the ten­der meat in­fused with the aro­mat­ic herbs. At Marcelo's, im­pec­ca­ble ser­vice com­ple­ments the ex­quis­ite cui­sine, cre­at­ing an un­for­get­table din­ing ex­pe­ri­ence. It's a culi­nary jour­ney that will tan­ta­lize your taste buds and leave you crav­ing more.

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marcelosrestaurant.com+34603401965