Pierrette
About
Pierrette in London's Covent Garden is more than just a restaurant; it's a genuine Parisian experience. The minute you step inside, you're enveloped by the inviting aroma of fresh pastries and the murmur of happy diners. Antique mirrors, sparkling chandeliers, and plush velvet seating create a cozy, elegant ambiance. Their menu is a love letter to French cuisine, featuring classic dishes prepared with the freshest seasonal ingredients.
The escargots swimming in garlic butter are divine, and the foie gras terrine is pure velvet on the tongue. For your main course, I recommend the confit duck leg – the braised red cabbage and potato galette are the perfect companions. And don't even think about skipping dessert! The crème brûlée is heavenly, and the tarte tatin is a beautiful ending to your French culinary adventure.