About

Kath­man­du Inn has been a Ham­mer­smith sta­ple for al­most thir­ty years, keep­ing lo­cals hap­py with fam­i­ly recipes and tra­di­tion­al Nepalese cui­sine. The menu boasts some se­ri­ous­ly good cur­ries and spe­cial­ties – so good, even The Guardian is a fan! It's clear they've got a loy­al fol­low­ing, and we com­plete­ly un­der­stand why. The ded­i­ca­tion to au­then­tic, fla­vor­ful dish­es shines through, with each plate craft­ed from top-notch in­gre­di­ents and se­ri­ous at­ten­tion to de­tail.