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Har­ry’s Ph­nom Penh

About

Ph­nom Pen­h's culi­nary of­fer­ings are tru­ly ex­cep­tion­al, and Har­ry's stands out as a shin­ing star. This chic es­tab­lish­ment has rapid­ly gained pop­u­lar­i­ty among both res­i­dents and vis­i­tors, thanks to its live­ly am­biance, in­no­v­a­tive cui­sine, and praise­wor­thy com­mit­ment to eth­i­cal sourc­ing. Upon en­ter­ing, you're wel­comed by a sleek, con­tem­po­rary set­ting bathed in nat­ur­al light. The menu is where the real ex­cite­ment be­gins—a cap­ti­vat­ing fu­sion of tra­di­tion­al Cam­bo­di­an recipes with a mod­ern

flair, all craft­ed us­ing fresh, lo­cal­ly sourced in­gre­di­ents. Don't miss the Khmer cur­ry; the un­ex­pect­ed pair­ing of pump­kin and sweet pota­to is a de­light­ful rev­e­la­tion. And the grilled fish? In­fused with lemon­grass and turmer­ic, it's a culi­nary mas­ter­piece. What tru­ly dis­tin­guish­es Har­ry's is their ded­i­ca­tion to so­cial re­spon­si­bil­i­ty. Their close ties with lo­cal farm­ers guar­an­tee eth­i­cal­ly sourced in­gre­di­ents, while their gen­er­ous con­tri­bu­tions to lo­cal char­i­ties demon­strate their com­mit­ment to the com­mu­ni­ty.

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harrysphnompenh.com