seafood restaurant

About

Be­hind Restau­rant, a Miche­lin-starred gem, awaits those seek­ing a re­mark­able din­ing ex­pe­ri­ence. Their spe­cial­ty? Ex­quis­ite tast­ing menus, with an em­pha­sis on the fresh­est fish. Chef Andy Beynon's tal­ent shines through in every dish, pre­pared with pre­ci­sion and artistry. The restau­ran­t's lo­ca­tion in Hack­ney, a stone's throw from Lon­don Fields, adds to its al­lure. To avoid dis­ap­point­ment, be sure to se­cure your reser­va­tion and pre­pare to be wowed by the ex­tra­or­di­nary cui­sine that awaits.